Fresh flavours, made every day
Cooking classes on Saturday mornings teach you our favourite recipes.
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A table for every occasion
Vegan, vegetarian and gluten-free dishes are marked clearly on every menu.
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Seasonal menus from local farms
We have been feeding this neighbourhood for over a decade, and we still love it.
اقرأ المزيد1,190
Reservations
3,411
Orders
5,803
Covers
$30.19
Average ticket
Private events Local ingredients
We listen first, then build a plan around what you actually need. We measure success by how many guests come back and tell their friends.
- Chef's specials
- Cooking classes on Saturday mornings teach you our favourite recipes.
Cooking classes Vegan options
Start in minutes and get help from a real person whenever you need it. Book a table online in seconds, or call us for groups of eight or more.
- Fast delivery
- Bread is baked every morning and pasta is rolled by hand in our kitchen.
Wine pairing Online reservations
Friendly people answer your questions quickly, by phone, chat or email. Our sommelier has paired each dish with wines from small family vineyards.
- Kid friendly
- We keep things simple, so you can focus on what matters to you.
What our guests say
Our menu changes with the seasons and the best produce from nearby farms.
Freya MensahContent Writer, Cape Town
Clear prices, honest advice and no surprises along the way.
Samir RossiSupport Specialist, Lisbon
Our terrace is open from spring to autumn, with heaters for cooler evenings.
Ethan LarsenSales Executive, Singapore