Featured
Five wines to pair with a summer dinner
Our sommelier picks five bottles under $30, from a crisp Albarino to a chilled light red.
By Kai Ibrahim · Sep 9, 202601 · Takeaway
Learn our recipes on Saturday mornings
Cooking classes for twelve, where our chefs teach three dishes and you sit down to eat everything you made.
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02 · Takeaway
The neighbourhood kitchen everyone loves
Eleven years on the same corner, the same head chef, and regulars who still order the truffle pasta every visit.
Discover more03 · Cooking classes
Come hungry, leave happy
Generous plates, a children's menu with crayons, and a kitchen happy to adapt any dish for allergies or preferences.
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04 · Private events
Dinner worth getting dressed up for
A seven-course tasting menu with wines from small family vineyards, served on Friday and Saturday evenings.
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Process
Book a table Book your table in seconds
01
Choose your time
Pick a date and time that suits you online.
02
Tell us the occasion
Birthday, date night or business dinner, we prepare accordingly.
03
Enjoy your meal
Sit back while our team takes care of everything.
04
Take the taste home
Order your favourite dishes for pickup next time.
Our kitchen
More photos From our kitchen to your table
Guest reviews
What our guests say
Reviews from regulars, birthday tables and first-time visitors.
Our go-to place for business dinners. The private room is perfect.
Kai SatoFood bloggerWarm welcome, wonderful wine pairings and a dessert we still talk about.
Ava MorganRegular guestDelivery arrived hot and beautifully packed. Just like eating in.
Ella HaddadBirthday dinner guestWarm welcome, wonderful wine pairings and a dessert we still talk about.
Finn HarlowBusiness dinner hostGreat vegan options that are not an afterthought. Everything was delicious.
Hana RossiCooking class studentDelivery arrived hot and beautifully packed. Just like eating in.
Ivy NovakWeekend brunch regularPlans
Set menus
Two to seven courses at a fixed price per person, changed with the seasons.
Lunch set
Colleagues with a weekday lunch hour
$28 / person
- Bread baked this morning
- Seasonal starter and main
- Still or sparkling water
Most popular
Dinner menu
Couples and friends on a relaxed evening
$55 / person
- Bread baked this morning
- Seasonal starter and main
- Still or sparkling water
- Dessert from our pastry chef
- Coffee or tea to finish
Chef's tasting
Birthdays, anniversaries and curious food lovers
$110 / person
- Bread baked this morning
- Seasonal starter and main
- Still or sparkling water
- Dessert from our pastry chef
- Coffee or tea to finish
- Amuse-bouche and petits fours
- Wine pairing for every course
Insights
Visit the blog Notes from the pass
Support
Questions we hear at the door
From high chairs to gift cards, here is what guests ask before they come.
Always. We have high chairs and a children's menu.
Booking is recommended, especially at weekends. We keep a few tables for walk-ins.
Yes. Allergens are listed on every menu and the kitchen will adapt dishes for you.
Yes, gift cards are available online and at the restaurant.
Yes, we deliver within five kilometres, and pickup is available every day.
News from our kitchen
New menus, cooking class dates and wine evenings, once a month.