Wood-fired, slow-cooked, unforgettable
Pizzas bake in 90 seconds in our wood-fired oven, and the lamb slow-cooks overnight in its fading heat.
They made my daughter's birthday dinner truly special.
What you can count on
Every dish cooked to order, allergens marked and your table ready when you arrive.
Local ingredients
Vegetables, meat and cheese from 12 farms less than an hour away.
Online reservations
Book a table in seconds and get a text reminder on the day.
Chef's specials
New dishes every week, inspired by what the morning market has to offer.
Kid friendly
High chairs, crayons and a children's menu with smaller portions.
Vegan options
Plant-based dishes on every menu, cooked with the same care as the rest.
Fast delivery
Hot, carefully packed food at your door in under forty minutes.
Kind words from our tables
Guests share the dishes and evenings they still talk about.
Warm welcome, wonderful wine pairings and a dessert we still talk about.
Delivery arrived hot and beautifully packed. Just like eating in.
Booked online in seconds and our table was ready the moment we arrived.
The truffle pasta is the best I have had outside of Italy. We come back every month.
Warm welcome, wonderful wine pairings and a dessert we still talk about.
They made my daughter's birthday dinner truly special.
Before you visit
Bookings, allergies, groups and delivery, answered by our front of house team.
Today's specials
Ways to enjoy our food
Dine in, collect, order delivery or bring our kitchen to your next event.
Private events
A private room for up to forty guests, with a set menu planned with you.
Catering
Seasonal buffets and sharing platters delivered to offices, weddings and parties, priced per guest.
Cooking classes
Saturday morning classes for twelve, where you cook three dishes and eat them all.
Hungry? We are ready for you
Book a table, or order for pickup in fifteen minutes.