Fresh flavours, made every day
Clear prices, honest advice and no surprises along the way.
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A table for every occasion
Every detail is handled by people who care about getting it right.
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Seasonal menus from local farms
Every dish is cooked to order, so tell us if you would like anything changed.
Read more2,593
Reservations
2,387
Orders
5,636
Covers
$35.71
Average ticket
Private events Local ingredients
Start in minutes and get help from a real person whenever you need it. Our terrace is open from spring to autumn, with heaters for cooler evenings.
- Chef's specials
- Order for pickup or delivery and enjoy the same dishes at home.
Cooking classes Vegan options
We keep things simple, so you can focus on what matters to you. Our sommelier has paired each dish with wines from small family vineyards.
- Fast delivery
- Cooking classes on Saturday mornings teach you our favourite recipes.
Wine pairing Online reservations
Our menu changes with the seasons and the best produce from nearby farms. We keep things simple, so you can focus on what matters to you.
- Kid friendly
- Our menu changes with the seasons and the best produce from nearby farms.
What our guests say
Bread is baked every morning and pasta is rolled by hand in our kitchen.
Mia DuarteProject Manager, Cape Town
Vegan, vegetarian and gluten-free dishes are marked clearly on every menu.
Owen PatelMarketing Lead, Vancouver
Cooking classes on Saturday mornings teach you our favourite recipes.
Mason LarsenArt Director, Singapore