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Scroll down: the bar is fixed to the top of the window and the page content slides beneath it. Our menu changes with the seasons and the best produce from nearby farms.

Starters

The story of our wood-fired oven

Jun 20, 2026

We have been feeding this neighbourhood for over a decade, and we still love it. Private dining rooms seat up to forty guests for birthdays and business dinners. Our sommelier has paired each dish with wines from small family vineyards. Order for pickup or delivery and enjoy the same dishes at home.

We listen first, then build a plan around what you actually need. Every detail is handled by people who care about getting it right. We measure success by how many guests come back and tell their friends.

Mains

Three pasta shapes to make at home

Aug 11, 2026

Bread is baked every morning and pasta is rolled by hand in our kitchen. We have been feeding this neighbourhood for over a decade, and we still love it. Every dish is cooked to order, so tell us if you would like anything changed. Our team has done this many times, so you never have to guess.

Book a table online in seconds, or call us for groups of eight or more. Our menu changes with the seasons and the best produce from nearby farms. Clear prices, honest advice and no surprises along the way.

Desserts

Our chef's guide to seasonal autumn produce

Sep 25, 2026

Our sommelier has paired each dish with wines from small family vineyards. We listen first, then build a plan around what you actually need. Start in minutes and get help from a real person whenever you need it. Bread is baked every morning and pasta is rolled by hand in our kitchen.

Friendly people answer your questions quickly, by phone, chat or email. Our terrace is open from spring to autumn, with heaters for cooler evenings. Every detail is handled by people who care about getting it right. Thousands of guests already trust us, and we work hard to keep it that way.

Drinks

The small habits that make a big difference

Sep 17, 2025

Private dining rooms seat up to forty guests for birthdays and business dinners. Children are always welcome, with a menu made just for them. Order for pickup or delivery and enjoy the same dishes at home.

We measure success by how many guests come back and tell their friends. We keep things simple, so you can focus on what matters to you. Vegan, vegetarian and gluten-free dishes are marked clearly on every menu.