Vegan dishes worth crossing town for
Our three most ordered plant-based dishes, and the techniques that give them real depth of flavour.
By Kai Delgado · Jun 25, 2026Generous plates, a children's menu with crayons, and a kitchen happy to adapt any dish for allergies or preferences.
Discover moreWindow tables for two, a long table for birthdays and a private room for forty, all bookable online in seconds.
Discover moreOrder online for pickup in 15 minutes, or delivery within five kilometres, packed to arrive as good as in the dining room.
Discover moreBread is baked at dawn and every shape of pasta is rolled by hand before the lunch service begins.
Start nowEvery dish cooked to order, allergens marked and your table ready when you arrive.
Book a table in seconds and get a text reminder on the day.
Plant-based dishes on every menu, cooked with the same care as the rest.
Vegetables, meat and cheese from 12 farms less than an hour away.
Hot, carefully packed food at your door in under forty minutes.
High chairs, crayons and a children's menu with smaller portions.
New dishes every week, inspired by what the morning market has to offer.
Tables booked, plates served and the average bill, counted every month.
Reviews from regulars, birthday tables and first-time visitors.
The cooking class was such fun, and I finally make proper fresh pasta at home.
The truffle pasta is the best I have had outside of Italy. We come back every month.
Delivery arrived hot and beautifully packed. Just like eating in.
Booked online in seconds and our table was ready the moment we arrived.
The truffle pasta is the best I have had outside of Italy. We come back every month.
Great vegan options that are not an afterthought. Everything was delicious.
Our three most ordered plant-based dishes, and the techniques that give them real depth of flavour.
By Kai Delgado · Jun 25, 2026Bookings, allergies, groups and delivery, answered by our front of house team.
Questions about bookings, events or catering? We reply within a few hours.
Subscribers hear about tasting nights and special menus before we post them anywhere else.
Book a table, or order for pickup in fifteen minutes.