Wrenora
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The Orbiera app for food lovers

Cooked with care, served with a smile

Our terrace is open from spring to autumn, with heaters for cooler evenings. We have been feeding this neighbourhood for over a decade, and we still love it.

Dine-inConfirmed 22 min ago
4.7 rating43.9k reviews
Downloads
2.2M
Orders
3,693
Countries
57
Start free today
Why people switch

Everything in one pocket-sized launch

Thousands of guests already trust us, and we work hard to keep it that way.

Kid friendly
TakeawayDone
Wine pairingToday 15:15
TakeawayLater
01

Kid friendly

Bread is baked every morning and pasta is rolled by hand in our kitchen.

  • Every detail is handled by people who care about getting it right.
  • Private dining rooms seat up to forty guests for birthdays and business dinners.
  • Order for pickup or delivery and enjoy the same dishes at home.
Learn more
Orders
1,961
Last 8 weeks
02

Online reservations

Our sommelier has paired each dish with wines from small family vineyards.

  • Friendly people answer your questions quickly, by phone, chat or email.
  • Our menu changes with the seasons and the best produce from nearby farms.
  • Every dish is cooked to order, so tell us if you would like anything changed.
Learn more
Fast delivery
TakeawayDone
TakeawayToday 18:15
Cooking classesLater
03

Fast delivery

We keep things simple, so you can focus on what matters to you.

  • Our team has done this many times, so you never have to guess.
  • Order for pickup or delivery and enjoy the same dishes at home.
  • Every dish is cooked to order, so tell us if you would like anything changed.
Learn more
Average ticket
$39.48
Last 8 weeks
04

Chef's specials

Our team has done this many times, so you never have to guess.

  • We have been feeding this neighbourhood for over a decade, and we still love it.
  • Cooking classes on Saturday mornings teach you our favourite recipes.
  • We listen first, then build a plan around what you actually need.
Learn more

Thousands of guests already trust us, and we work hard to keep it that way.

Ruby CarterFinance Lead, Cape Town

Book a table online in seconds, or call us for groups of eight or more.

Isla MoreauSupport Specialist, Porto

Bread is baked every morning and pasta is rolled by hand in our kitchen.

Priya SatoProduct Designer, Kyoto

Ready when you are.

Private dining rooms seat up to forty guests for birthdays and business dinners.

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