Starters

Where every dinner feels like a celebration

Every detail is handled by people who care about getting it right.

Lea HughesLea Hughes · Mar 28, 2026
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Latest stories

Planning the perfect birthday dinner

Oct 16, 2026 · Lea Hughes · 6 min read

How to choose the date, the menu and the cake, and the details our team takes care of for you.

Vegetables, meat and cheese from 12 farms less than an hour away. Plant-based dishes on every menu, cooked with the same care as the rest.

Warm welcome, wonderful wine pairings and a dessert we still talk about.

Arjun Mensah, Art Director

What you will learn

  • Local ingredients
  • Vegan options
  • Online reservations
Catering
Seasonal buffets and sharing platters delivered to offices, weddings and parties, priced per guest.

Take the taste home. Order your favourite dishes for pickup next time. Choose your time. Pick a date and time that suits you online.

Guidesinsights

Desserts

Our chocolate tart, step by step

Our pastry chef shares the recipe behind the dessert guests ask for most, from crisp pastry to glossy ganache.

Lucas Patel · Aug 7, 2026

News

What is new on our winter menu

Slow-cooked lamb returns, joined by a celeriac risotto and a blood orange tart for dessert.

Sofia Harlow · Sep 24, 2025

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