Private dining rooms seat up to forty guests for birthdays and business dinners. Clear prices, honest advice and no surprises along the way. Thousands of guests already trust us, and we work hard to keep it that way. Friendly people answer your questions quickly, by phone, chat or email.
Vegan, vegetarian and gluten-free dishes are marked clearly on every menu. Our menu changes with the seasons and the best produce from nearby farms. Bread is baked every morning and pasta is rolled by hand in our kitchen.
Why private events matters right now
Thousands of guests already trust us, and we work hard to keep it that way. Our terrace is open from spring to autumn, with heaters for cooler evenings. Children are always welcome, with a menu made just for them.
“We listen first, then build a plan around what you actually need.”
Order for pickup or delivery and enjoy the same dishes at home. Every detail is handled by people who care about getting it right. We keep things simple, so you can focus on what matters to you.
What guests told us
Start in minutes and get help from a real person whenever you need it. Cooking classes on Saturday mornings teach you our favourite recipes.
- Vegan options. We have been feeding this neighbourhood for over a decade, and we still love it.
- Kid friendly. Book a table online in seconds, or call us for groups of eight or more.
- Local ingredients. Clear prices, honest advice and no surprises along the way.
- Vegan options. Private dining rooms seat up to forty guests for birthdays and business dinners.
A practical plan you can start this week
Every dish is cooked to order, so tell us if you would like anything changed. Every detail is handled by people who care about getting it right. Cooking classes on Saturday mornings teach you our favourite recipes.
- Our favourite tips for busy weeks
Order for pickup or delivery and enjoy the same dishes at home. - Our chocolate tart, step by step
Vegan, vegetarian and gluten-free dishes are marked clearly on every menu. - Three pasta shapes to make at home
Friendly people answer your questions quickly, by phone, chat or email. - The small habits that make a big difference
Book a table online in seconds, or call us for groups of eight or more.
Where this goes next
We listen first, then build a plan around what you actually need. We measure success by how many guests come back and tell their friends. Thousands of guests already trust us, and we work hard to keep it that way. Clear prices, honest advice and no surprises along the way.
Start in minutes and get help from a real person whenever you need it. We keep things simple, so you can focus on what matters to you.
Written by
Ravi Alvarez
Project Manager · Kyoto
Private dining rooms seat up to forty guests for birthdays and business dinners. Our team has done this many times, so you never have to guess.
Conversation
Our sommelier has paired each dish with wines from small family vineyards.
ReplyEvery dish is cooked to order, so tell us if you would like anything changed.
ReplyWe have been feeding this neighbourhood for over a decade, and we still love it.
Reply